During the course of your pregnancy, your developing baby changes dramatically – from a tiny cluster of cells into a recognizable individual. Most of the growth in utero is physical, though this physical development sets the stage for all the things your developing baby will be able to do at a later stage.
In these critical months, his brain will grow to hold nearly 200 billion neurons, or brain cells, and he’ll already be learning things like the sound of your voice and the tastes he experiences in the amniotic fluid. He’ll also be getting ready by storing essential nutrients like iron and DHA.
Remember that you can encourage his development by taking good care of yourself. Nothing is more important than good nutrition and following your doctor’s advice.
The Importance of Nutrition During Pregnancy
What you eat during pregnancy not only fuels the growing life within you now, but can also have a direct impact on your child’s future development. All of the building blocks for your child’s development are delivered through you, by way of the foods you eat and the supplements you take.
And with some nutrients, your child will store enough of what he receives in the womb to meet his needs during his first months of life.
Here’s a look at some of the key nutrients (and the foods that contain them) that nurture your child’s development in the womb.
Key Prenatal Nutrients
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DHAWhy it’s important
Important buiding blocks for development of the brain and eyes in infant
How much do I need?
Expert recommends at least 200mg/day for pregnant and nursing women1
It is found in algae and fatty cold water fish, like salmon, blue fin tuna, black cod, sardines, herring and shellfish.
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CalciumWhy it’s important
Helps build/to support development of strong bones and teeth
How much do I need?
1000 to 1300 mg/day, depnding on your age2
It is found in dairy products such as low-fat milk, yogurt and cheese; prenatal vitamins.
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IronWhy it’s important
How much do I need? 27 mg/day2
It is found in lean red meat and poultry, fish, spinach, dried fruits, and nuts; prenatal vitamins.
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Folate & Folic AcidWhy it’s important
How much do I need?
520 µg/day2
It is found in leafy green vegetables (like spinach), citrus fruits (grape-fruits and oranges).
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ProteinWhy it’s important
How much do I need?
71 g/day2
It is found in lean meat, poultry, fish & eggs.
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References:
1FAO 2010. Fats and fatty acids in human nutrition. Report of an expert consultation. FAO Food and Nutrition Paper no.91.FAO: Rome.
2 Dietary Reference Intakes, USA.